SAL DeTRAGLIA's VIRTUAL TAPAS BAR
Above average home cook, published humorist, endurance athlete, former ex-pat, recovering attorney, doting husband, dedicated dad, non-Italian speaking Italian-American, and endearingly lousy ukulele player. It’s all true. It’s all Sal. This website (www.saldetraglia.com) is my outlet to inform and entertain, on both the personal and professional fronts.
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Where else can you look up while stopped at a red light, and see a huge rotating billboard touting suckling lamb and pig roasted in a brick, wood-burning oven? To go!
Thanks, but you can keep your McNuggets®. I want a hunk of that pig!
No fair. And here I’m on the eat rice or die plan. I could use a suckling pig–to go!
Yoda!
Kick Shoe Cath:
What a coincidence! I was on a rice diet yesterday. I had paella–loaded with rabbit, pork, mussels and shrimp.
This rice diet thing is easy. I don’t know why you’re complaining. 😉
Sal